Hopi Red Dye Amaranth. Organically Grown by BC Amaranth. Canada

Hopi Red Amaranth Seed Package

$5.50

Hopi Red Dye Amaranth is a traditional heirloom amaranth historically grown by the Hopi people for use as a natural red dye in foods and ceremonies. This tall ornamental grain produces deep burgundy foliage and bright crimson seed heads that can reach 4–6 feet tall.

Approx. 200 seeds per pack.

• Annual
• 90–110 days to maturity
• Full sun
• Edible leaves and grain
• Heat and drought tolerant once established
• Excellent for pollinators

This BC-grown strain has been grown and selected by Uncle Dougie for nearly a decade in British Columbia growing conditions. Certified Organic.

Availability: 3 in stock

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A stunning heirloom amaranth with deep red foliage and brilliant crimson flower plumes. Traditionally grown by the Hopi people for natural dye use, this variety is also valued for edible leaves, grain production, pollinator support, and ornamental beauty. Plants can reach 4–6 feet tall in warm growing conditions.

This BC-grown strain has been grown and selected by Uncle Doug for nearly a decade in British Columbia gardens.

• Approx. 200 seeds
• Annual
• Full sun
• Heat and drought tolerant once established
• Edible leaves and grain
• Excellent for pollinators and cut flowers
• 90–110 days to maturity

Direct sow after frost danger has passed or start indoors for an earlier season. Barely cover seed, as light helps germination.

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